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Bringing you catalytic perspectives on the food system and food movement.

Happy New Year! A Brief Report on Our Work

January 6, 2020 Roots of Change

Below are brief recaps for our 2019 work as well as what we see for 2020.  Fostering Many Dialogues Dialogues are conversations in which people think together to derive more understanding and conviction and they are the center of our Flipping the Table podcast. I have wonderful memories of podcasts with many powerful leaders. If […]

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ASI at UC Davis partners with Roots of Change to Magnify Voices for Climate Smart Agriculture

November 25, 2019 Roots of Change

Guest blog by ASI (Image: Climate-smart farmers, advocates and scientists dialog on the future). California’s rural communities face immense pressure from climate change and the environmental challenges inherent to agriculture. But the people living and working in these vulnerable communities aren’t often invited to the table when research and policy agendas are being set. We […]

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3 Minutes on the Food Movement: Progress is Evident

March 19, 2019 Michael R. Dimock

This is Michael Reid Dimock with three minutes on the food movement, a series within the weekly podcast, Flipping the Table, sponsored by Roots of Change and the Public Health Institute. Changing a way of thinking that shapes a culture is hard, no matter the scale. That is the case with the good food movement, […]

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