California Regional Regenerative Meat Summit
Roots of Change, UC Davis Food Systems Lab, UC Davis Institute of the Environment and IC-FOODS in collaboration with Mulvaney’s B&L, meat producers and processors are hosting this half-day Summit
June 28 @ 3:30 pm - 6:00 pmA California Feast Celebrating Our Partners in Regenerative Meat
Mulvaney’s B&L in collaboration with Chefs Santana Diaz, Duskie Estes, Northern California Ranchers and Farmers, Roots of Change, UC Davis Food Systems Lab, UC Davis Institute of the Environment and
June 28 @ 7:00 pm - 9:00 pm