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Bringing you catalytic perspectives on the food system and food movement.

10 events found.

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Events

Today
  • June 2023

  • Wed 28

    California Regional Regenerative Meat Summit

    June 28, 2023 @ 3:30 pm - 6:00 pm
    Mulvaney's B&L 1215 19th Street, Sacramento

    Roots of Change, UC Davis Food Systems Lab, UC Davis Institute of the Environment and IC-FOODS in collaboration with Mulvaney’s B&L, meat producers and processors are hosting this half-day Summit […]

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    Free
  • Wed 28

    A California Feast Celebrating Our Partners in Regenerative Meat

    June 28, 2023 @ 7:00 pm - 9:00 pm
    Mulvaney's B&L 1215 19th Street, Sacramento

    Mulvaney’s B&L in collaboration with Chefs Santana Diaz, Duskie Estes, Northern California Ranchers and Farmers, Roots of Change, UC Davis Food Systems Lab, UC Davis Institute of the Environment, IC-FOODS […]

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    $75
  • October 2023

  • Wed 18

    Join us in Encinitas at the Common Ground screening! Discover the compelling journey toward healing our health, food systems, and the climate

    October 18, 2023 @ 7:00 pm - 9:30 pm
    La Paloma Theater 471 South Coast Highway 101, Encinitas, CA

    Discover the future of regenerative living in "Common Ground," the captivating sequel to the acclaimed documentary "Kiss the Ground." Embark on a transformative journey as the film delves into regenerative […]

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  • Sat 21

    Join us in Santa Cruz at the Common Ground screening! Discover the future of regenerative living

    October 21, 2023 @ 7:00 pm - 9:30 pm
    Rio Theater 1205 Soquel Ave., Santa Cruz, CA

    Join us for a screening of Common Ground in Santa Cruz! Discover the future of regenerative living in "Common Ground," the captivating sequel to the acclaimed documentary "Kiss the Ground." […]

    Read More
  • Sun 22

    Join us in San Rafael at the screening of Common Ground – an urgent message about the poisonous practices within American food systems

    October 22, 2023 @ 1:00 pm - 3:30 pm
    Smith Rafael Film Center 1118 4th St, San Rafael, CA

    Join us for a viewing of Common Ground hosted by filmmakers Josh and Rebecca Tickell and other people involved in the film. Michael Dimock, ROC's Executive Director, will be moderating […]

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  • Fri 27

    Join us in San Francisco at the screening of Common Ground – a film about healing our health, food systems, and the climate

    October 27, 2023 @ 6:30 pm - 9:00 pm
    Roxie Theater 3117 16th Street, San Francisco

    Join us at the Roxie Theater! Don't miss the opportunity to attend a screening of "Common Ground", the highly anticipated sequel to the acclaimed documentary "Kiss the Ground". Discover the […]

    Read More
  • November 2023

  • Tue 14

    Join us in Washington, D.C., for a screening of Common Ground!

    November 14, 2023 @ 7:30 pm - 9:00 pm
    Miracle Theater 535 8th Street, SE, Washington, D.C.

    Discover the future of regenerative living in "Common Ground," the captivating sequel to the acclaimed documentary "Kiss the Ground." Embark on a transformative journey as the film delves into regenerative […]

    Read More
  • February 2024

  • Tue 6

    Food Champion Awards

    February 6, 2024 @ 5:30 pm - 7:30 pm
    Mulvaney's B&L 1215 19th Street, Sacramento

    Roots of Change, in collaboration with the California Food & Farming Network, along with close to 50 organizations working across the food & farming system, are excited to celebrate our annual […]

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    Free
  • Wed 7

    Sacramento screening of Common Ground

    February 7, 2024 @ 7:00 pm - 10:30 pm
    Crest Theater 1013 K Street, Sacramento, CA, United States

    Join us at the beautiful Crest Theater in Sacramento for a screening of Common Ground!

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    $15
  • March 2024

  • Mon 11

    CA Regional Regenerative Meat Workshop for Producers, Processors, Butchers, Chefs, and Buyers (full day, reception, dinner)

    March 11, 2024 @ 10:00 am - 8:00 pm
    TOAST 5800 Nave Drive, Novato, CA, United States

    A day dedicated to increasing the resilience of California’s regional meat supply chains. This full-day workshop will increase the resilience of regional meat supply chains by bringing together producers, processors, […]

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    $70
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Roots of Change brings a diverse range of Californians to the table to build a common interest in food and farming so that every aspect of our food - from the time it’s grown to the time it’s eaten - can be healthy, safe, profitable, affordable and fair.

Since its inception in 1964, PHI has overseen an impressive array of projects ranging from individual grants to large, multi-year, multi-site programs with national and international impact.

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