Dinner – Celebrating Local Regenerative Meat
TOAST 5800 Nave Drive, Novato, CA, United StatesJoin us for a blind ribeye steak tasting and dinner featuring a delicious grassfed burger, three organic salads, fries and local wines.
Join us for a blind ribeye steak tasting and dinner featuring a delicious grassfed burger, three organic salads, fries and local wines.
Roots of Change, UC Davis Institute of the Environment, and IC-FOODS, in collaboration with Mulvaney’s B&L, welcome all meat producers, processors, chefs, butchers, and buyers to a full-day summit. We will again introduce new market opportunities, present project results, and new resources. We will end the day dialoguing about the future and celebrating success. This […]
Roots of Change, UC Davis Institute of the Environment, and IC-FOODS, in collaboration with Mulvaney’s B&L, welcome all meat producers, processors, chefs, butchers, and buyers to a full-day summit. We will again introduce new market opportunities, present project results, and new resources. We will end the day dialoguing about the future and celebrating success. This […]
Join us at the 3rd California Regional Regenerative Meat Event: Celebrating Successes and Exploring Expanding Opportunities! Roots of Change, UC Davis Institute of the Environment, and IC-FOODS, in collaboration with Mulvaney’s B&L and Cream Co. Meats, welcome the public, along with all meat producers, processors, chefs, butchers, and buyers to a reception and dinner. Join […]
Roots of Change, in collaboration with the California Food & Farming Network, along with close to 50 organizations working across the food & farming system, are excited to celebrate our annual Food and Farm Policy Champions, along with the release of the 2024 Food & Farm Scorecard. The scorecard annually tracks the voting records of California state […]
→ 20 % discount available for Roots of Change Network. Please request the discount code via [email protected]. The Bioneers Conference has always, since its inception 36 years ago, had Food and Farming as one of its core domains of interest, realizing that the impacts of agriculture on our ecosystems, of the food we consume […]
Join us from 5pm to 6pm on April 19th in San Francisco for a conversation with Loren Ponica, a regenerative rancher and owner of Stemple Creek Ranch, and Duskie Estes, a chef, farmer, rancher, owner of Black Pick Meat Co., and fierce proponent of regenerative agriculture. Hear about how their work heals the climate and the land. This is […]
Join us in Ukiah for a meeting to discuss building strong and adaptable food system infrastructure! Led by the California Department of Food and Agriculture (CDFA), the Resilient Food System Infrastructure Mapping (RFSI) project focuses on enhancing resilience across the middle of the food supply chain by supporting local and regional producers with an emphasis […]
Join us in San Luis Obispo for a meeting to discuss building strong and adaptable food system infrastructure! Led by the California Department of Food and Agriculture (CDFA), the Resilient Food System Infrastructure Mapping (RFSI) project focuses on enhancing resilience across the middle of the food supply chain by supporting local and regional producers with […]
Join us in Riverside for a meeting to discuss building strong and adaptable food system infrastructure! Led by the California Department of Food and Agriculture (CDFA), the Resilient Food System Infrastructure Mapping (RFSI) project focuses on enhancing resilience across the middle of the food supply chain by supporting local and regional producers with an emphasis […]