Every year, the California Food Policy Council (CAFPC), in collaboration with Roots of Change and the most important national and state policy nonprofits, completes its Report on California Legislation Related to Food and Farming. This report is one of many ROC-CAFPC tools for engaging and empowering all Californians, regardless of race, class or nativity, to become knowledgeable of existing or potential laws that may have an impact on their lives. The report is also the best way to show the Legislature and the Governor that there is an active constituency watching their every food policy move. The CAFPC may from time to time publish other reports that reflect the CAFPC’s efforts to ensure that our public policies reflect the needs of California’s diverse communities, and ensuring that the policy making process is more accessible for people throughout the state.
Reports
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California Food Policy Council 2015 Report on Legislation Related to Food and FarmingThe California Food Policy Council (CAFPC) believes that sound food and farm policies are key to promoting vital communities and a healthy future. This 2015 report is our third consecutive effort to track and analyze bills critical to food production and food access in the state legislature.
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California Food Policy Council 2014 Report on Legislation Related to Food and FarmingThe California Food Policy Council (CAFPC) believes that sound food and farm policies are key to promoting vital communities and a healthy future. This 2014 report is our second consecutive effort to track and analyze bills critical to food production and food access in the state legislature.
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California Food Policy Council 2013 Report on Legislation Related to Food and FarmingAs the CAFPC, we provide broadly supported guidance and assistance to decision makers as they develop new policies, regulations, programs, funding, technical support and research priorities affecting food and agriculture in our state.
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