Join us at ROC's Regenerative Meat Pavilion at Terra Madre Americas on September 26-28, 2025. The program will include live interviews, cooking and butchery demos, and a celebration of regenerative agriculture. You won't want to miss it!
Join us at the 3rd California Regional Regenerative Meat Event: Celebrating Successes and Exploring Expanding Opportunities! Roots of Change, UC Davis Institute of the Environment, and IC-FOODS, in collaboration with Mulvaney’s B&L and Cream Co. Meats, welcome the public, along with all meat producers, processors, chefs, butchers, and buyers to a reception and dinner. Join […]
Roots of Change, UC Davis Institute of the Environment, and IC-FOODS, in collaboration with Mulvaney’s B&L, welcome all meat producers, processors, chefs, butchers, and buyers to a full-day summit. We will again introduce new market opportunities, present project results, and new resources. We will end the day dialoguing about the future and celebrating success. This […]