Agroecology Shortcourse
Santa Cruz, CAThe shortcourse aims to bring the attending participants together to mobilize the transformation of the California food system, and to inspire and learn from similar models of change around the world.
The shortcourse aims to bring the attending participants together to mobilize the transformation of the California food system, and to inspire and learn from similar models of change around the world.
Come for a culinary weekend retreat that feeds your body, mind, and soul! Bring heightened awareness to shopping, preparing, and eating Explore age-old ingredients and cooking methods Transform notions about “good” and “bad” foods Co-create lunch during an inspiring and informative cooking class Realize eating as a deeply meaningful, symbolic act Cultivate a spirit of […]
Roots of Change is excited to celebrate the launch of Oran Hesterman’s new book, Fair Food: Growing a Healthy Sustainable Food System for All. This book is an enlightening and inspiring guide to changing not only what we eat, but also how food is grown, packaged, delivered, and sold. Join Savory Thymes as they host […]