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UID:1423-1310288400-1311325200@www.rootsofchange.org
SUMMARY:Agroecology Shortcourse
DESCRIPTION:The shortcourse aims to bring the attending participants together to mobilize the transformation of the California food system\, and to inspire and learn from similar models of change around the world.
URL:https://www.rootsofchange.org/event/agroecology-shortcourse/
LOCATION:Santa Cruz\, CA\, United States
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DTSTART;TZID=America/Los_Angeles:20110716T100000
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SUMMARY:Eat Real Festival: L.A
DESCRIPTION:From July 16-17th\, Eat Real is transforming the historic Helms Bakery District into one epic food festival. \n\n	The Eat Real Festival celebrates all things tasty\, fresh\, and handmade with a focus on street food\, local wines\, handcrafted beers\, and traditional food craft – all featuring sustainable\, local ingredients. And no dish or drink costs more than $5. \n\n\n\n\n				Saturday \n\n				10:30 a.m. to 9 p.m.\n\n\n\n				Sunday\n\n				10:30 a.m. to 5 p.m.\n\n\n\n\n	Free entry. All transactions cash only.
URL:https://www.rootsofchange.org/event/eat-real-festival-l-a/
LOCATION:Los Angeles\, CA\, United States
ORGANIZER;CN="EatReal":MAILTO:info@eatrealfest.com
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DTSTART;TZID=America/Los_Angeles:20110716T190000
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SUMMARY:2011 Food for Thought Series
DESCRIPTION:Dan Imhoff\, author of CAFO: The Tragedy of Industrial Animal Factories\n	In conversation with Michael Dimock of Roots of Change\n	Saturday\, July 16\, 7:00 p.m.\n	Toby’s Feed Barn\, Point Reyes Station \n\n	Dan Imhoff editor of CAFO (Concentrated Animal Feeding Operation): The Tragedy of Industrial Animal Factories\, Daniel Imhoff was also the editor of its companion volume\, The CAFO Reader: The Tragedy of Industrial Animal Factories. He is the publisher of Watershed Media and a writer whose many books include Food Fight\, Farming with the Wild\, Paper or Plastic\, Building with Vision\, and Farming and the Fate of Wild Nature. He lives in Northern California. \n\n	Michael Dimock is President of Roots of Change (ROC). Its purpose is to ensure our future prosperity by bringing a diverse range of Californians to the table so that food — from the time it’s grown to the time it’s eaten — can be safe and healthy for people and the planet; fair to workers; profitable for farmers\, ranchers\, and food businesses; and accessible for all.
URL:https://www.rootsofchange.org/event/2011-food-for-thought-series/
LOCATION:Point Reyes\, CA\, United States
ORGANIZER;CN="Marin Organic":MAILTO:anna@marinorganic.org
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